Saturday, September 20, 2014

Lasagna ~ Fleck Family Recipe

I've tried many lasagna recipes (frozen, other peoples, & this one) and this one takes the cake.  It's full of spices and flavor.

Recipe for:  Lasagna 

1 lb. hamburger
Lasagna Ingredients
1/8 tsp. garlic powder
1 tsp. basil
1 tsp. salt
1 C tomatoes (diced Italian)
1 - 15 oz can tomato paste
1 C cottage cheese
1 beaten egg
1 Tbsp. parsley flakes
1/4 tsp. pepper
1/4 cup Parmesan (shredded or grated)
8 oz mozzarella cheese
5 oz (6 precooked) lasagna noodles

  • In frying pan, brown hamburger and drain.
  • Add all ingredients except lasagna noodles to browned hamburger and let simmer for 15 minutes.  Make sure you put the egg in last and mix in right away so it doesn't cook up.
  • In a 8x8x2.25 baking dish, layer ingredients:
    • 2 noodles
    • hamburger mix
    • mozzarella cheese
    • repeat 2 more times.  You will have a full pan of lasagna to bake and eat!
Lasagnas Ready!

Bake at 375 degrees covered for 30 minutes.  Uncovered for 15 minutes.
Time to eat!